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Eat your heart Out this Valentine's Day at Almeida Head Chef Alan Jones has specially created luxurious menus for you to indulge and enjoy this Valentine's Day. Highlights include Poached lobster, avocado tian, confit tomato, Fillet of beef, truffled pomme purée, sautéed spinach, red wine shallot sauce and Pineapple tart tatin, rum and raisin ice cream. Almeida is offering customers a choice of two menus: £35 for three courses, available from 5.30pm until 6.30pm (return times apply) and £59 for five courses, including Pink rhubarb gin & tonic and coffee and petits fours, For lunch, Almeida will be serving their usual Traditional Sunday Lunch menu For reservations please call or email Natalie on 020 7354 4777, or email nataliyaf@danddlonon.com |